Back to Recipes Pasteles de Masa Pasteles are a beloved Puerto Rican dish made with a masa of grated green bananas or yuca, they're filled with a savory meat mixture (often pork or chicken) and wrapped in banana leaves. This combination creates a delightful blend of flavors and textures. Pasteles are typically enjoyed during holidays and special occasions, symbolizing tradition and family gatherings. Pasteles de Masa 4 lb carne de cerdo Sal 1/4 taza de aceite de achiote 10 hojas de Recao 1 cdta Orégano 1 pimiento verde – picado…
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